Pickled Fish

Perched on the fourth floor of the Adrift Hotel, Pickled Fish Restaurant combines locally inspired food, creative cocktails and panoramic views of the Pacific Ocean. Its elevated location makes it an especially appealing destination for sunset dinners, weekend brunches and relaxed evenings overlooking the dunes and coastline.

Located at 409 Sid Snyder Drive in Long Beach, Pickled Fish describes its approach simply: “Sip, savor, and eat local.” The restaurant’s contemporary American menu emphasizes seafood, seasonal ingredients and creative interpretations of familiar coastal favorites.

Overview of the menu

The menu changes periodically, but guests can generally expect a mixture of small plates, salads, seafood, pizzas and hearty main courses.

Clam chowder is one of the restaurant’s most frequently praised dishes. Other seafood selections may include locally sourced oysters, fish preparations and dishes featuring Dungeness crab.

Wood-fired pizza is another menu highlight. The restaurant has become particularly well known for its crab pizza, alongside rotating meat and vegetable combinations. These pizzas can work as individual entrées or shared dishes for the table.

Starters and lighter choices may include grilled sourdough bread, seasonal vegetables, green salads and locally sourced seafood. The menu also accommodates different appetites, from shareable appetizers to substantial entrées such as roasted chicken and seasonal fish.

Vegetarian and vegan choices are generally available, although selections may change as the kitchen adjusts its menu to reflect seasonal ingredients.

Weekend brunch

Pickled Fish serves brunch on Saturday and Sunday. The brunch menu offers a relaxed way to enjoy the restaurant’s expansive ocean view while choosing from breakfast dishes, savory plates and brunch cocktails.

Families are welcome, and separate children’s selections are generally available during brunch and dinner service.

Desserts and drinks

Desserts provide a creative finish to the meal. Recent selections have included lemon-lavender posset with berry compote, cinnamon sourdough bread pudding and cardamom-chocolate panna cotta.

The beverage program includes craft cocktails, regional wines, Northwest beers and alcohol-free choices. Dessert cocktails, coffee drinks and after-dinner spirits are also available.

Dining with a Pacific Ocean view

The restaurant’s strongest attraction may be its setting. Large windows provide broad views across the dunes toward the Pacific, creating a dining experience that changes with the weather and time of day.

Pickled Fish also presents live music featuring regional and emerging performers. Music schedules change, so visitors should check the restaurant’s event information before arriving.

Reservations are recommended, particularly during weekends, holidays and sunset dining hours.

Location and restaurant information

Pickled Fish Restaurant
Fourth floor of the Adrift Hotel
409 Sid Snyder Drive
Long Beach, WA 98631
Restaurant reservations: (360) 642-2344

Restaurant website:
https://adrifthospitality.com/eat-and-drink/pickled-fish-restaurant/

Online menu and ordering:
https://mylightspeed.app/HJVLKLZL/C-ordering/menu

Google location listing:
https://share.google/eVYiIi5J2xFWKUifA

Because Pickled Fish uses seasonal ingredients, menu offerings and operating hours can change. Visitors should consult the restaurant’s website or online ordering menu for the latest information before making a special trip.